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16 Australian restaurants to transport you to European summer
“Summertime is always the best of what might be.”
“Summertime is always the best of what might be.”
Field notes from Europe with ‘RUSSH’ creative studio and campaigns manager, Olivia Repaci.
From the lunar-shaped white cliffs at Sarakiniko and natural curvature of swimming hole Papafragas to the colourful boat houses at Mandrakia.
“Irrepressible Italian glamour, incredible architecture and not forgetting the gastronomic delights.”
Helmed by Michelin-starred chef Mory Sacko, this is one to make a reservation for.