Food / Wellbeing

A recipe for an Anejo Old Fashioned

A crowd-favourite, the classic drink that is guaranteed to delight and impress - an old fashioned.

It was one of the first universally recognised cocktail recipes. A mix born in Louisville, Kentucky, it is one that has stood the test of time. But of course, over the years, there have a number of fresh twists on this favourite.

Here, we have a recipes for an anejo old fashioned. Anejo is tequila or mezcal that has been aged in oak for rich and bold taste. For those who prefer a deeper flavour, the Teremana Old Fashion is their take on the classic. Expect rich and warm flavours of oak, vanilla, and agave from Teremana’s Anejo, mixed with a dash of bitterness.

Below, you'll find the mix for this surprising twist on an old favourite.

 

Recipe:

60ml Teremana Anejo

10ml Agave Syrup

2 dashes of Angostura Bitters

 

Method:

No muddling required

Simply combine and stir in a mixing glass

Don't forget to garnish with orange peel or cherries

 

 

If you want more cocktail recipes, take a look at our cocktail favourites for the holiday season or try this twist on a gin sour.

 

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